Biryani Eats

Small Plates

65 (COOKED A LA “SOUTH INDIA”)

Cauliflower 65 or Potato 65 or Chicken 65 South Indian deep fried cauliflower.

Sambar Rice / Sambar rice is a dish made with lentils, rice, mixed vegetables, spices & herbs.

Vada Sambar / Vada Sambar (Medu Vada Or Ulundu Vadai) is a crispy fritter made of urad dal (black skinned lentil).

Biryani ( Aromatic dish made with basmati rice )

Veggie

Chicken

Fish

Shrimp

Goat on Bone

Lamb

Chicken Madras / Classic Caramelization Curry, Hint of Tamarind and Coconut.

Goat Sukka / Dry Flavorful with bones lend a distinct flavor is typical served with rice.

Fish Meen Moilee / Delightful Coconut Curry.

Chettinad Shrimp Masala / Spicy and delicious gravy version of dry masala prawn with aromatic spices.

Pratha / Layered Whole Wheat Brushed with Vegan Butter

Organic Brown Rice

Rice Tamarind

Rice Coconut

Kheer / Rice Pudding flavored with almond milk

Gulab Jamun (Pastry Balls)